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Tag Archives: Simone Riccardini
Baba Ghanouj and October’s Mid-August Lunch
Last week I did a pizza in the oven. Before I sat down to enjoy it I threw two split American style eggplant on the pizza pan and stuck it back in the oven until the skin was brown and … Continue reading
Posted in Arabic, Comedy, Fall, Film, Food, Foreign Film, Independent, International Cinema, Italy, Netflix, Spices, Theme, Vegetarian
Tagged A Mid-August Lunch, A-Team, Arabic, arabic spice, baba ghanoush, babba ghanouj, Bulgur, Chickpea, Cinema, cook, Cumin, Eggplant, Film, Food, foreign film, Garbonzo, Garbonzo Bean, Garlic, Gianni Di Gregorio, Homemade, hummus, I Love It When A Plan Comes Together, International Cinema, international film, Italian Film, Kofta, Lamb, Lamb Kofta, Lemon juice, Marina Cacciotti, Mid-August Lunch, middle eastern spice, mint, Movies, Olive oil, Onion, orzo, parsley, seven spice, Simone Riccardini, Tahini, Valeria De Franciscis, Vegetarian, Wine
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